Montepulciano d’Abruzzo D.O.C.
Abruzzo

Winegrowing areas and vineyards
An area nestled between the Adriatic Sea and the Gran Sasso and Majella massifs, Abruzzo enjoys a strategic location.
Here, the vine finds fertile soil in which to grow and produce extraordinary-quality grapes, thanks to broad day-night temperature swings and the feisty breezes that help ensure an ideal microclimate. These conditions yield wines such as Montepulciano D’Abruzzo DOC, which has been produced in the region since the 18th century.
Tasting Notes
Our Montepulciano d’Abruzzo DOC is a voyage of discovery of one of Italy’s most important red grape varieties.
Intense ruby red with violet hues. It releases aromas of red fruits, spices and jam on the nose and is full-bodied, rounded and with soft tannins on the palate. Ideal when paired with flavorsome first courses, roasted red meats and game.
Unscrew, taste, save for later.
We make conscious and responsible choices for a greener future. We strive to act concretely to protect and enhance the character and spirit of our winegrowing areas.
The paper we use for our labels is 100% recycled.
The land offers and guides us to discover its fruits; our task is to protect this heritage every day and to continue to cultivate a taste for discovery.
